Ogilvie & Co poach fresh local pears and muscatel grapes in a chardonnay syrup and gently infuse with cinnamon. These pears are perfect with a pot-set yoghurt for breakfast or served with vanilla bean ice cream as an elegant dessert. A fantastic accompaniment on the cheese board, especially with blue cheese.
Ingredients: Pears (55%), sugar, chardonnay (9%), pure organic maple syrup, muscatel grapes, bay leaf, spices, water added.
GLUTEN FREE
Ogilvie and Co Fine Food Merchants is Australia’s premier manufacturer and wholesaler of quality artisan crafted gourmet food.
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